SOME INTERESTING BREAD FACTS

• All Reeve the Baker bread is made from the best ingredients available from trusted suppliers
• We do not use animal fats and all our breads are free from hydrogenated vegetable oils and fats.
• All products are suitable for vegetarians with the exception of our Traditional Wiltshire Lardy Cakes, which are made with pure English lard.
• The amount of salt in our bread has been reduced by 20%.
• With the exception of 2 or 3 lines that have an extended shelf life all of our bread that is not sold at the end of trading is removed from sale.