Using flaky and short pastry cases, all of our pies are made from top quality ingredients and are then baked in each shop, fresh throughout the day.
We sent our bakers down to friends in Cornwall to learn to make Cornish Pasties. We now make a Traditional Beef & Vegetable Pasty - hand crimped in the traditional shape.
Wiltshire Pasties are our best selling pasty. These are made with the same ingredients as the Beef & Vegetable Pasties - but the recipe is different with different spices and the filling is cooked before it is placed in the pastry. A totally different product (our most popular line) - taste the difference!